Christmas at Harbor Nights
Sat Dec 19, 6:00 PM - Sun Dec 20, 9:30 PM

This waterfront event is one you won't want to miss. Taking place December 18 & 19 from 6pm-9:30pm. Performances begin at 7pm, showcasing three great musicians, Will Thompson, Lindsey Thompson and Anthony Peebles. Upgrade to a Front Row VIP table, which also includes 2 bottles of Red Wine and 2 bottles of white wine. All tables seat 8 people. VIP Front Row tables are $850 , secondary preferred tables are $650, we also have individual tickets at $75. All prices include a wrist band for the open bar, a catered buffet, live music and a silent auction to benefit Anchorage Children's Home.

Friday Buffet options include

Light appetizers: Nashville Hot Chicken Bites Caprese Salad skewers (grape tomato. Romaine heart, fresh mozzerella drizzled with balsamic glaze) Smoked Tuna Dip on crackers Mediterranean Meatballs (beef and lamb meatballs, slow cooked in creamy parmesan and artichoke sauce)

Protein and sides no. 1: Kahlua Pork with roasted cabbage and grilled pineapple, drizzled with our own Polynesian Sauce (flavors of orange, pineapple, passion fruit, rum, and turbinado sugar)

Protein and sides no. 2: Shrimp and Grits, fresh Gulf shrimp and andouille sausage with Vidalia onions, red and yellow peppers, and rich gravy over smoked gouda cheese grits

Protein and sides no. 3: Smoked Chicken Quarters (white or dark meat), available with Alabama White Sauce, roasted asparagus with balsamic glaze, Pork Belly Mac & Cheese.

Pre-portioned desserts: Chocolate Lasagna Scratch Banana Pudding Fudge Brownies.

Saturday Buffet Options Include:

Chicken kabobs

Beef kabobs

Muffuletta sliders

Beef sliders

Shrimp n grits

Miniature Crab cakes

Vegetable Medley

Scalloped potatoes

Rice pilaf

Lump crab artichoke corn bisque

Garden Salad

Key lime bites

Strawberry key lime bites