Tue Mar 17, 6:00 PM - Tue Mar 17, 8:00 PM
407 South Palafox Street, Pensacola, FL 32502
Community: Pensacola
Description
Enjoy five chef-curated courses to celebrate the best foods that the Irish have to offer!
Event Details
About this Event:
Join us for five decadent courses themed to celebrate St. Patricks Day!
First Course: Drunked Baked Irish Oysters
Second Course: Irish Potato and Leek Soup with Cheddar Toastie
Third Course: Smoked Salmon Salad with Marinated Goat Cheese
Fourth Course: Guinness Glazed Beef Tenderloin with Roasted Root Vegetables and Colcannon Potatoes
Fifth Course: Baileys Bread and Butter Pudding
Cooking Class Participant Tips & Details:
Culinary enthusiasts are encouraged to participate or observe during the class.
– Please enter through the So Gourmet entrance on Palafox St.
– Wine & beer service available.
– Participants receive 10% off at So Gourmet on day of event.
– Events must meet a minimum of 10 reservations.
– We reserve the right to cancel and undersold events will be rescheduled. Reservation fees will be refunded within 24 hours.
Credit and debit only for purchases
Join us for five decadent courses themed to celebrate St. Patricks Day!
First Course: Drunked Baked Irish Oysters
Second Course: Irish Potato and Leek Soup with Cheddar Toastie
Third Course: Smoked Salmon Salad with Marinated Goat Cheese
Fourth Course: Guinness Glazed Beef Tenderloin with Roasted Root Vegetables and Colcannon Potatoes
Fifth Course: Baileys Bread and Butter Pudding
Cooking Class Participant Tips & Details:
Culinary enthusiasts are encouraged to participate or observe during the class.
– Please enter through the So Gourmet entrance on Palafox St.
– Wine & beer service available.
– Participants receive 10% off at So Gourmet on day of event.
– Events must meet a minimum of 10 reservations.
– We reserve the right to cancel and undersold events will be rescheduled. Reservation fees will be refunded within 24 hours.
Credit and debit only for purchases