Upcoming Events at Ever'man Cooperative Grocery & Cafe
Description
Plan your Easter menu! Ever'man Chef awill be demonstrating ham en croute (ham baked in pastry crust) with cranberry & maple glaze.
Event Details
$10 for members, $15 for non-members.
Chris Kimberl, Ever’man chef and cooperative employee for more than eight years, brings more than 25 years of professional cooking experience to the Pensacola community. A Pensacola native, Chris received his classical training and performed his apprenticeships in some of the Crescent City’s top restaurants. Before joining Ever’man, Chef Chris also ran a successful private catering business. Come out and share in Chris’s passion for food, cooking, and our cooperative.
Chris Kimberl, Ever’man chef and cooperative employee for more than eight years, brings more than 25 years of professional cooking experience to the Pensacola community. A Pensacola native, Chris received his classical training and performed his apprenticeships in some of the Crescent City’s top restaurants. Before joining Ever’man, Chef Chris also ran a successful private catering business. Come out and share in Chris’s passion for food, cooking, and our cooperative.
