Thu Dec 15, 6:30 PM - Thu Dec 15, 8:30 PM
3521 Thomasville Rd, Tallahassee, FL 32309

Community: Tallahassee

Description

Looking to level up your Christmas in Tallahassee, FL menu for the whole family? Come and be a part of our Plant-Based: Holiday Dinner Party at Publix Aprons Cooking School at Village Square!

Event Details

Take a break from traditional and heavy holiday foods and try some dishes made with vegetables and good for you ingredients!

About this Event

Plant-Based does not have to be boring. Learn some new dishes you can serve at your next holiday gathering, that might just be better for you.

This is a hands-on cooking class.

Class menu.
Crispy Air-Fried Garlic Mushrooms
Veggie Salad with Honey-Poppy Seed Dressing
Chickpea Terrine with Tomato Gravy
Gingerbread Truffles
What to expect.
This class is for adults 18 years of age and older only. No children allowed unless otherwise specified.

Wine is sampled with each course, but you must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.

This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal.

Other details.
Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Class is for adults only (18 years of age or older). Wine is sampled with each course. You must be 21 years of age or older to drink alcoholic beverages. Drink responsibly. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.

Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, sesame, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.

Disclaimer: The information and recipes provided are intended to be nutrition and dietary guidance only and not medical advice.

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